Together in class we will be correcting the following citation:
Magrone, Thea, Matteo A. Russo, and Emilio Jirillo. "Cocoa and Dark Chocolate Polyphenols: From Biology to Clinical Applications." Frontiers in Immunology, vol. 8, 2017, pp. 677.
Database: PubMed Central
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Kerimi, Asimina, and Gary Williamson. "The Cardiovascular Benefits of Dark Chocolate." Vascular Pharmacology, vol. 71, 2015, pp. 11-15.
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